1. I have been saving bacon grease in my freezer for weeks. What should I do with it??
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  2. @eatthelove @gabimoskowitz
  3. Cc any other foodies!
  4. Put it on popcorn
    Suggested by @mollyyeh
  5. Fry a grilled cheese in it!
    Suggested by @mollyyeh
  6. Fry any sort of bread in it = best toast ever!
    Suggested by @mollyyeh
  7. Mashed potatoes
    Suggested by @mollyyeh
  8. Gravy baby. Best w crunchy bits tho.
    Suggested by @jansonebwoodlee
  9. Add it to crepe batter!
    I did it once: http://bit.ly/1GEICWx
    Suggested by @mollyyeh
  10. Bacon fat mayonnaise
    Make mayonnaise but use warm (but not hot) liquid bacon fat instead of oil.
    Suggested by @eatthelove
  11. Use it to cook eggs. Also, make sure to strain it before you do anything!
    Suggested by @Wilson
  12. Warm bacon fat vinaigrette (instead of olive oil) drizzled over spinach salad.
    Suggested by @eatthelove
  13. Pie crust (for pecan or apple pie).
    Suggested by @eatthelove
  14. Crisp up some kale in it
    Sprinkle with breadcrumbs and a couple shakes of Tabasco
    Suggested by @mollyyeh
  15. Add it to challah dough
    Suggested by @mollyyeh
  16. Make popcorn in it
    I always save bacon fat and I always pop my popcorn in it. Delicious.
    Suggested by @gwcoffey
  17. Wilt spinach and make a salad
    Suggested by @gwcoffey
  18. Create mouth watering candles
    Suggested by @chuckp
  19. Sauté kale and add garbanzo beans. It's vegan if the bacon fat is leftover
    Suggested by @markravina