The fundamental problem with white chocolate is that it has the word "chocolate" in its name and yet it tastes nothing like chocolate. Here are some alternative names that set the proper expectations for first-time consumers.
  1. Candy lard
  2. Pixie cream
  3. Bleach grease
  4. Clown paste
  5. Swan frosting
  6. Honky butter
  7. Failure loaf