WHAT I ATE TODAY
I kept a ridiculously specific food journal from 2007-2010 and haven't done anything since 'til today. Thanks @lenadunham for reminding me how rewarding it can be to look back.
- •(1) Black iced Coffee from Bar Nine Collective in Culver City; (1/2) of a Pretzel Croissant (mostly just a saltier regular croissant, still great)
- •(1 1/2) pieces of a leftover veggie quiche (broc, shroom, garlic) made by @dandylyons
- •(1) Black iced coffee from Cognoscenti Coffee
- •(2) Lundberg brown rice rice cakes with LIBERAL amount of coconut butter and Skippy peanut butter spread
- •(1) House white wine; (1/2) Burrata toast and the smoked blue fish pate with picked veggies from Littlefork
- •(1) Pistachio and s'more ice cream on a coconut and corn cookie sandwich from Coolhaus (🙏🏽)