My Year in Food

I lost everything in my phone before April...so this is April–December. Inspired by @alligeeshow
  1. Double chocolate chip and chocolate chip cookie with peanut butter ice cream and sprinkles, from CREAM San Jose
  2. Rainbow bread my dad sent to me from the Big Island
  3. Cherries from my Uncle's backyard
  4. Sushi dinner from Sushi Paradise, Maui
  5. Kalua pig & lomi salmon in poi, at home on Maui
  6. Chocolate mac nut and key lime pie from Leodas, Maui (coconut pie not pictured)
  7. Poke bowl with half ninja poke half sunrise poke, Tamuras, Maui
  8. Almond croissant, La Provence, Maui
  9. Lilikoi and mango shave ice with li hing mui on top, Ululanis, Maui
  10. Cronuts from my co-worker, somewhere in Sac
  11. Spicy crunchy scallop roll, Cocoro, Stockton
  12. Chocolate chip cookies made at home
  13. Spanakopita, Greek Festival, Stockton
  14. Chocolate covered red vines a friend brought to me from Maui Specialty Chocolates
  15. Halloween bark my cousins and I made in Stockton
  16. Scallop maniac, Sky Sushi, El Dorado Hills
  17. Tri tip and enchiladas, Banderas, Sacramento
  18. Maple bacon donut from the amazing @brittmaag & the Donut Shop
  19. Cheesecake brownies made at home
  20. Chicken salad from Chipotle, pre E-coli outbreaks
  21. Taro and green tea ice cream in a glazed donut with almonds, The Parlor, Roseville
  22. Spinach and artichoke dip, made in Stockton
  23. Various sushi from Sky Sushi, EDH
  24. Christmas crack I made
  25. Country breakfast, Brookfields, Rancho Cordova
  26. Country breakfast (again!), Sutter Street Grill, Folsom
  27. Chocolate dipped chocolate cookies with peppermint that I made
  28. BOMB ASS sandwich!!! called Spiffy Tiffy with chicken pesto cheese avo tomato...MMMM from Ike's, Cupertino
  29. Surfin Bird, Beach Hut Deli in Folsom
  30. Some lasagna I made
  31. Sky Sushi AGAIN, EDH
  32. I'm sure next year will bring EVEN MORE FOOD 🍴😻