Brunches Made by Bae N I

Much vegan/vegetarian. So pioneer valley. Preparing for our blog. @rachaelray can we get a feature?
  1. Dominican breakfast
    Equipped with mangu, sautéed onions, vegan cheese, eggs, and avocado
  2. Hash
    Eggplant, butternut squash, tomato, onion, garlic, goat cheese and LOVE
  3. Shakshouka
    Tomato sauce, tomatoes, bell peppers, beans
  4. Lazy brunch
    Hungry ghost bread, onions and kale, tomato from the garden, homemade sauerkraut, avocado
  5. Mash
    Sweet potato mash, onions, wilted kale and Swiss chard, fried egg, topped with roasted mushroom. And a special treat of roasted garlic on the side. YUM.