I apparently keep lots of stuff in the house? This is why I freaked over your lists @lenadunham & @bjnovak. Keep in mind this is ONLY my fridge, not my freezer (11 kinds of ice cream) or pantry.
  1. This is totally normal to me.
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    For the record: I live alone, but @jonathan is here often, so I keep some stuff for him, and I entertain a fair amount, hence all the cheeses.
  2. 4 bottles of champagne/sparkling wine
    Including a lovely bottle of rosé champers from @jonathan that was a gift for finishing the first draft of our (@WhoWhatWear) new book.
  3. 4 bottles of rosé
    Mostly selections from @HJ's Helen's on Fairfax.
  4. 1 bottle of Santa Margarita Pinot Grigio
    I don't drink white wine, but I like to have it on hand for guests, just in case.
  5. 1 container of fresh-squeezed pink grapefruit juice (for palomas)
  6. 1 container of Tropicana orange juice
    (No pulp for @jonathan)
  7. 2 containers of Stumptown cold brew iced coffee
    Chocolate flavored, natch.
  8. 1 cup of leftover homemade pesto
  9. 1 small container of leftover penne with pesto
  10. Chopped red onion
  11. 1 raw coconut water
  12. 2 homemade jams
  13. 1 jar of pickled jalapeños
  14. 2 jars of pickles
  15. Some homemade green garlic butter
  16. Marinated artichoke hearts
  17. Pretzel bread
  18. Spicy jalapeño hummus
  19. English muffins
  20. Eggs
  21. Gorgonzola cheese torta
  22. Flour tortillas (two sizes)
  23. 1/2 a lemon
  24. 2 jars of homemade pickled carrots
  25. Pecorino Romano cheese
  26. Parmesan cheese
  27. Sour cream
  28. Bob's Famous 1000 Island Dressing
  29. A big hunk of Parmesan from the Max Mara team (Christmas present of awesomeness)
  30. Rosemary, fresh
  31. Dinosaur kale
  32. Radishes
  33. Green onions
  34. 2 carrots
  35. 3 shallots
  36. Thyme, fresh
  37. 4 ears of corn from Good Eggs
  38. Larder Baking Company brioche burger buns
  39. Maple bacon aioli
  40. 3 bottles of fish sauce
  41. Maple bacon onion jam
  42. 6 fresh chorizo sausages
  43. 1 Power-C Dragonfruit Vitamin Water
    Leftover from a care package from @jonathan when I was sick.
  44. 1 Izzie sparkling grapefruit drink
    Is this a soda? Unclear.
  45. 1/2 avocado
  46. 1 small wheel of Brie
  47. 1 package of Chèvre with honey
    From Trader Joe's, rando gift from my mom.
  48. Truffle cheese, small wedge
  49. American cheese, 6 slices
    It's the best cheese for burgers, oh how beautifully it melts!
  50. Gruyere, small wedge
  51. Sausage from Salumi in Seattle
    (Mario Batali's dad's place! I carried back on the plane because I thought @jonathan would like it. It's very pepper-y!)
  52. Queso fresco
  53. Barrel-aged feta
  54. Velveta (for queso!)
  55. Prosciutto
  56. 2 packages of Mexican-blend shredded cheese (Organic Valley and Horizon Organic)
  57. Fatty Cue's Chili Jam
  58. Fig preserves
  59. Leftover sugar snap peas and prosciutto
    Recipe from the NYTimes, yum.
  60. 5 kinds of butter
    Plugra for baking, Horizon Organic for cooking, and three fancy kinds: Animal Farm butter (Thomas Keller's favorite), Beurre de Baratte, and Ferrarini Italian butter.
  61. 6 Evian waters (1 liter bottles)
  62. Mini Pacifico beers (7 oz. each, so cute!)
  63. Grolsh beers
  64. Iced tea
  65. Several shelves of condiments
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    So much sriracha. And mustards. And fish sauces. And chili sauces.