One of those nonsense lists, but hey, give me this moment to indulge.
  1. If you know anything about me, you know I love food. I love to eat it, make it, watch shows about it, collect books about it, take amateur photos of it...
  2. Cut to.. I watch Chefs Table on Netflix. This is where I learned about Dominique Crenn.
    I fell in love with her, her cooking, her story, her restaurant(s).
  3. Last week, on Masterchef Australia, they announce, 'California Week', starting in San Fran. Starting at Atelier Crenn!
  4. Watching this episode sealed the deal for me. I don't know how, I certainly don't know when, yet mark my words, I will eat at Atelier Crenn.
  5. I tweeted this.
  6. I just woke up, and saw in my notifs.. a like, by Dominique! Not the restaurant, but the two Michelin Star chef herself.
  7. Also one of the contestants liked my tweet, which has me predicting she may have been offered an internship there, but I guess I'll just have to wait and watch!