BEER DIARY - OMMEGANG EDITION @BreweryOmmegang @hohensteins

It was a Hennepin Farmhouse Ale outing along Hennepin Avenue in Minneapolis. I went to the middle stop.
  1. Ommegang Triskel Hennepin, dry-hopped series, farmhouse saison
    Stone fruit notes on top. Bready and peppery underneath. Somewhat mellow and somewhat dry. More banana flavor as it warmed up. Tasty variation!
  2. New Brew Thursday (level 21)
    Untappd badge. New beer on three Thursdays within 30 days.
  3. Ommegang Motueka Hennepin, dry-hopped series, farmhouse saison
    Totally peachy! Sweet and fruity compared to the Triskel, but not sweet and still with a dry finish. Good!
  4. Trip to the Farm (level 12)
    Untappd badge. 55 different saison check-ins.
  5. Ommegang Rosetta, Belgian-style Cherry lambic
    Cherry-y! Funkier in the aroma than the flavor, but there's a little underlying funk. Fairly sweet overall.