1. Any seafood
    Static
    Except for shrimp scampi, I would risk my life for shrimp scampi
  2. Rice
    Static
    If rice reaches room temperature after its initial cooking the Bacillus cereus spores that rice can maintain will grow and cause food poisoning if consumed. Fun fact
  3. Box mac n cheese
    Static
    It's always so dry when you try to reheat it and the cheese flavor is almost non existent
  4. Scrambled eggs
    Static
    They just seem sketchy to me. Best not to risk it
  5. Any kind of casserole
    Static
    There's no legitimate reason for this one