Mmm mmm good!
  1. Start with a lovely Cabernet
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  2. Then add Beef Tenderloin
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    This has a lovely coating of olive oil, garlic, kosher salt and black pepper. I know, I know... Too well done, but that's how my family prefers it. Ideally it should be medium-rare.
  3. Make sure to include sautéed mushrooms and Vidalia onions.
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  4. And now for the sides: Twice-baked potatoes
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    My husband does not care for cheese, so that's why we always offer two varieties.
  5. Acorn squash
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    The "goop" inside is brown sugar and butter made into a paste. This is actually more like dessert than a side.
  6. Beautiful steamed broccoli
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    A little salt and pepper are all you need.
  7. Creamed corn
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    Again, a favorite of the husband.
  8. Fresh cucumber
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    Because there's always one truly kooky thing (other than people) at my dinners
  9. Remember to allow the pan to cool BEFORE washing it!
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  10. Eat, enjoy, experience deep satisfaction
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