Things We Ate on our Anniversary Weekend

My husband and I got married a year ago (10/10/15) and we spent the weekend eating in celebration.
  1. Spring onion macarons with foie gras at Volt
    I will never order foie gras but I will eat it if it is served to me as part of a tasting menu. It is like meat butter and so good but also I hate the way it's made.
  2. Biscuit with pork belly and tomato sauce
    Volt
  3. Bread
    Volt
  4. Tuna tartare with smoked beets and smoked avocado
    Volt
  5. Chitarra pasta with parmesan broth and roasted tomatoes
    Volt
  6. Gorgeous octopus tentacle 🐙
    Volt (Jeff's dish)
  7. Skirt steak with potato and chimichurri
    Volt
  8. Pineapple semifreddo with toasted coconut
    Volt
  9. Key line cream with bay leaf ice cream and graham crackers
    Volt
  10. Some kind of crazy fig dessert
    Volt
  11. Amazing sweets
    Volt
  12. Chocolate croissant
    Frederick farmer's market. Also a cheese bun and a beef and potato empanada
  13. Apple dumpling, Thurmont Colorfest
  14. Some kind of mustard cracker with lamb pate, Restaurant at Patowmack Farm
  15. Fried piquillo peppers with ginger and sesame
    Patowmack
  16. Mushroom crackers
    Patowmack
  17. Cheese pumpkin three ways
    Patowmack
  18. Parsnip soup
    Patowmack
  19. Bread with cultured butter, salt, and meat drippings
    Patowmack
  20. This amazing seasonal vegetable board
    Patowmack
  21. Tuna with flaxseed and grape leaf mayo served over cedar wood and a live coal
    Patowmack
  22. Beans and chicken of the woods mushroom and kale
    Patowmack
  23. Pork braised and smoked in birch
    Patowmack
  24. Fig leaf granite with scent of mint (achieved with liquid nitrogen)
    Patowmack
  25. Paw Paw pie with brown butter caramel
    Patowmack
  26. Potimarron squash pavlova
    Patowmack
  27. Birch ice cream with crispy apple skin, apple cake, and I don't remember what else
    Patowmack
  28. Assorted goodies
    Patowmack (also you take home your personalized menu in a little scroll)
  29. Bagel with cream cheese, Beans & Bagels
  30. Not pictured: pimento cheese, hummus, and crackers at Monocacy National Battlefield
  31. Not pictured: homemade olive cream pasta
  32. Brussels and blue cheese salad, Farmers Fishers Bakers
  33. Beer-braised beef tacos
    Farmers Fishers Bakers
  34. Pretzels and dips
    Farmers Fishers Bakers
  35. Brownie sundae, Thomas Sweet