My cooking method at the wee age of 21 is to haphazardly toss things together until I feel like they could taste good. Here are some of my best experiments.
  1. Popcorn & mustard
  2. Wheat Thins & cream cheese
    I prefer Neufchâtel cheese to cream cheese because it's a little less harsh
  3. Peanut Butter & Fluff in your oatmeal
    This was a Quinncoction
  4. Salsa in your Chinese food
    It's not that weird.
  5. Soup, quinoa, scrambled egg, sour cream
    I've tried lentil soup and a variety of tomato based vegetable soups. If you want to get even zestier, throw in some crunch with whatever cracker you have on hand.
  6. Peanut butter & marshmallows
    For when your house doesn't have fluff so you need comfort food
  7. Waffle grilled cheese