If you live in Southern California, go. Go on a Saturday when it's busy. 15 people deep at the deli counter doesn't matter because the samples keep coming.
  1. Sandwich
    0b91b709 0cfe 4330 8e5d 4eead036d020
    This is what I came for. Pre-made. $5. Delicious.
  2. Pizza dough
    D4ae633f a294 4752 9e47 15a78028517f
    Oh, and this. Once a month they email a coupon for three pounds of free fresh pizza dough.
  3. Meat 1
    0a44c14c 736b 44a0 a87f 7bfa882e49ca
    Decided I'd bring a charcuterie plate to dinner for my friend Chris' birthday tonight. This is Bon gusto salami, a house special.
  4. Meat 2
    2416855e ebd1 4b68 8787 3f2a10284cbf
    Hot soppressata
  5. Cheese 1
    13588564 1647 4a75 b6e9 f3e79bf51e15
    Creamy fontina
  6. Cheese 2
    6800269f aa25 433d 914a 826bfacf3324
    Sharp provolone
  7. Garlic marinated mushrooms
    Ce5abd98 c4c1 4e5a 8657 c849d59cd59e
    A show stopper, always. These will be in my lunch all week.
  8. Marinated artichokes
    6516e222 a38e 4e33 a171 207c28f16c35
    These too.
  9. Gnocchi
    81b25e56 dfe2 481f a9dc 16705bef01db
    To eat in the night of the 29th. It's a tradition I leaned about when I lived in Buenos Aires that I'm excited to start adopting.
  10. Coffee
    940f511e 80d4 4169 a526 b3f51b426e12
    Cause I'm out and it was on sale.
  11. Olive oil
    A843d25c 6910 4074 829c d19a47cf0095