MEAL PLANNING 11/8-11/14
More for my planning needs and grocery shopping but I always have a hard time thinking what to make so maybe it will help inspire you!
- •Sun-pot roast sandwiches and saladUse Friday's leftover roast to make sandwiches. Horseradish mayo.
- •Mon-crockpot vegetable and sausage soup
- •Tues- chicken enchiladas suizaNeed to buy: tortillas, Monterey cheese, bell pepper, diced green chilirs(can) cheddar
- •Wed-frittata and fruitVented veggies: zucchini?
- •Thurs- Brussel sprouts and pancetta pastaNeed: shredded sprouts, diced pancetta, Parmesan, bow tie or small pasta
- •Friday- homemade pizza