anyone can do this. Like, literally anyone. Super bowl worthy I swear.
  1. get on board this train
  2. preheat oven to 450
  3. cut the bottom tips off each sprout and remove leaves
  4. toss leaves with EVOO, sea salt and rosemary and place in one layer on a parchment lined baking sheet
  5. roast for 7-10 min
  6. sauté a minced garlic clove in EVOO and use to season brussels
  7. DO IT ❤️