Types of Cinnamon
Because I'm a dork. Thanks @reneesancefair for the idea.
- •Ceylon (Sri Lanka)The most delicate of all the cinnamons, Ceylon cinnamon's nuance is best for simple drinks and desserts.
- •Korintje (Indonesia)The most well balanced of the cinnamons, Korintje cinnamon is full of both bite and sweetness, making it perfect for baked goods.
- •Saigon (Vietnam)A volatile cinnamon, Saigon cinnamon's intensity is sure to be known in any dish. Such a potent cinnamon is best used in strongly flavored dishes.
- •Cassia (China)The cheap shit.